Paraora Parai Yummy Fried Bread!

 As part of our Matariki Celebration we made fried bread and shared it.


Jenna guarding the Paorora !
Smells great!

 Balls of Crispy Fried Bread.


Delcious!

How to Make Fried Bread
(With an adult only)


1 Cup of self Raising Flour
1/2 tsp Salt
Add cold water and mix until forms a soft dough.


Turn out onto a floured board and form into small balls.  
Just like a scone, do not over mix.
Fry in hot (but not too hot) oil until crispy and golden. Serve with butter and golden syrup or jam.

 Jack gave the friend bread a big thumbs up!
He had four pieces.  Slurp!

 Sebastian Gobbled his down!

And so did Emma!


When can we have it again?